Menu on Board

Delectable buffet spreads are available to complete your fine cruising experience. With a range of menus from party packs, cheese platters, asian and western buffets, all you have to do is order and we'll do the rest.

Seashore Buffet Reception @ $35/pax

(minimum 15pax)

  • Appetiser
    • Classic Ceasar Salad
      Romaine Lettuce, Hard Boiled Egg, Cherry Tomato, Parmesan Cheese, Croutons served with Clove’s Dressing
    • Crepe Roll Platter
      Vegetarian Peking Duck with Cucumber Stick, Spring Onion & Hoisin Sauce
    • Deluxe Canapes
      Egg Mayonnaise Choux Puff & Smoked Salmon with Caviar
  • Hot Entrees
    • Rosemary Roast Beef
    • Baked Snapper Fillet with Mango Salsa
    • Japanese Tempura Prawn served with Wasabi Mayonnaise Dip
    • Chicken Satay served with Onions, Cucumbers & Peanut Sauce
    • Double Cheesy Baked Rice with Mushroom
  • Dessert
    • Assorted Macaroons
    • Assorted Mini Tartlets (Strawberry Tarts & Blueberry Cheese Tarts
    • ◦Mini Chocolate Éclair

Sunset Buffet Reception @ $35/pax

(minimum 15pax)

  • Appetiser
    • Chinese Cold Cuts
      Salad Prawn, Yam Roll, Dumpling, Baby Octopus & Asparagus with Pacific Clam
    • Crepe Roll Platter
      Vegetarian Peking Duck with Cucumber Stick, Spring Onion & Hoisin Sauce
  • Hot Entrees
    • Sea Cucumber Duck
    • Signature Curry Chicken with Potatoes
    • Deep-Fried Snapper Fish Fillet with Orange Sauce
    • Crispy Cereal Prawn
    • Broccoli with 3 Type Mushroom
    • Seafood Yong Chow Fried Rice
  • Dessert
    • Assorted Mini Fruit Tartlets
    • Yam Paste with Gingko Nuts
    • Fresh Fruit Platter